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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20160723T223000Z
DTEND:20160724T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Camp Newaygo's Ridge Dinner Series
DESCRIPTION:What: Gourmet dinner and entertainment outside on Camp's awesome patio overlooking Pickerel Lake. This summer's theme is\; Farm to Table featuring meals handcrafted from local fare by Ridge Specialties Catering's new Executive Chef\, Chriws Gribble.\n\nWho: Everyone who loves good company\, great food\, and amazing outdoor ambiance\n\nWhere: Camp Newaygo\n\nWhen: Saturday\, July 2\, July 23\, and August 13 at 6:30 pm\, with dinner(s) served at 7:00 PM\n\nCost: $28 per person or $75 per person for all three in the series. Attendance by RSVP only. Vegetarian option available. Cancellations can be made up to 7 days in advance. Learn more at www.campnewaygo.org\n\nThe July 23 features a menu of\; apple walnut crunch salad: fresh greens\, chopped walnuts\, red onion\, bleu cheese crumbles\, slivered apples & dried cranberries\; bacon apple & onion jam pork chop with bleu cheese sauce & crispy onions or boursin & spinach stuffed chicken with house alfredo sauce\; zucchini baskets stuffed with carrots\, squash & marinated peppers\; potato latkes\; rhubarb tartlets with sabayon & fresh cream. The special musical guests for the evening will be Muskegon's own\, Steve Troyer. Steve is a one-man band who simply loves music. He plays everything from old country western standards to Bruno Mars\, and just about everything in between. In fact\, he syas he can take virtually any request!
X-ALT-DESC;FMTTYPE=text/html:<p><strong><span style="color:black\; font-family:inherit\; font-size:inherit">What:</span></strong><span style="color:black\; font-family:inherit\; font-size:inherit">&nbsp\;Gourmet dinner and entertainment outside on Camp&rsquo\;s awesome patio overlooking Pickerel Lake. This summer&rsquo\;s theme is\;&nbsp\;<em>Farm to Table&nbsp\;</em></span><span style="color:rgb(34\, 34\, 34)\; font-family:inherit\; font-size:inherit">featuring meals handcrafted from local fare by Ridge Specialties Catering&rsquo\;s new Executive Chef\, Chriws Gribble.</span><br />\n<strong><span style="color:black\; font-family:inherit\; font-size:inherit">Who:</span></strong><span style="color:black\; font-family:inherit\; font-size:inherit">&nbsp\;Everyone who loves good company\, great food\, and amazing outdoor ambiance</span><br />\n<strong><span style="color:black\; font-family:inherit\; font-size:inherit">Where:</span></strong><span style="color:black\; font-family:inherit\; font-size:inherit">&nbsp\;Camp Newaygo</span><br />\n<strong><span style="color:black\; font-family:inherit\; font-size:inherit">When:</span></strong><span style="color:black\; font-family:inherit\; font-size:inherit">&nbsp\;Saturday\, July 2\, July 23\, and August 13 at 6:30 pm\, with dinner(s) served at 7:00 PM</span><br />\n<strong><span style="color:black\; font-family:inherit\; font-size:inherit">Cost:</span></strong><span style="color:black\; font-family:inherit\; font-size:inherit">&nbsp\;$28 per person or $75 per person for all three in the series.&nbsp\;</span><span style="color:rgb(34\, 34\, 34)\; font-family:inherit\; font-size:inherit">Attendance by RSVP only.&nbsp\;Vegetarian option available.&nbsp\;Cancellations can be made up to 7 days in advance.&nbsp\;</span><span style="color:black\; font-family:inherit\; font-size:inherit">Learn more at&nbsp\;<a href="http://www.campnewaygo.org/" style="margin: 0px\; padding: 0px\; border: 0px\; font-style: inherit\; font-variant: inherit\; font-stretch: inherit\; line-height: inherit\; vertical-align: baseline\; color: rgb(58\, 58\, 58)\; outline: 0px\;">www.campnewaygo.org</a></span></p>\n\n<p><span style="font-family:inherit\; font-size:inherit">The July 23 features a menu of\;&nbsp\;</span><span style="font-family:inherit\; font-size:inherit">apple walnut crunch salad: fresh greens\, chopped walnuts\, red onion\, bleu cheese crumbles\, slivered apples &amp\; dried cranberries\; bacon apple &amp\; onion jam pork chop with bleu cheese sauce &amp\; crispy onions or boursin &amp\; spinach stuffed chicken with house alfredo sauce\; zucchini baskets stuffed with carrots\, squash &amp\; marinated peppers\; potato latkes\; rhubarb tartlets with sabayon &amp\; fresh cream.</span><span style="font-family:inherit\; font-size:inherit">&nbsp\;The special musical guests for the evening will be Muskegon&rsquo\;s own\, Steve Troyer. Steve is a one-man band who simply loves music. He plays everything from old country western standards to Bruno Mars\, and just about everything in between. In fact\, he syas he can take virtually any request!&nbsp\;</span></p>\n
LOCATION:Camp Newaygo
UID:e.1709.8240
SEQUENCE:3
DTSTAMP:20260413T191431Z
URL:https://www.rivercountrychamber.com/events/details/camp-newaygo-s-ridge-dinner-series-07-23-2016-8240
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